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Event - Cinq à Sept, Bar Ananas

Does My Bomb Look Big In This?

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Drinking with the Bar Fly is always an adventure.

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One minute I’m taking in the pineapple lights that deck out Ananas Bar & Brasserie with the signature Absolutely Ananas pineapple and chilli bitters cocktail in my hand, the next she’s managed to worm a bespoke whiskey cocktail out of them.

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Not only did handsome young Bar Manager Sean Duncan create a beauty, he even named it Miz Varidel in her honour.

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Interestingly enough, I was actually there to drink Champagne – Ruinart and Marc to be exact – in the French version of aperitivo hour.

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It’s called Cinq à Sept (5-7pm) and during it both the bubbly stuff and selected cocktails will be $15. Take your tipple with snacks from Paul McGrath’s (Bistro Ortolan) new bar menu, which might include mushroom veloute, deep fried oysters and rabbit rillettes.

Ananas Bar & Brasserie
18 Argyle Street, The Rocks
Ph: (02) 9259 5668

Ananas Bar & Brasserie on Urbanspoon