MissDissent (missdissent) wrote,
MissDissent
missdissent

Review - Cafe Del Mar




A gently melodic tinkle heralds the arrival of Restaurant Manager Jessica Mead, wafting across the floor in a bright Camilla Franks kaftan.



Her welcoming smile and down-to-earth nature suits this little slice of Ibiza, pitched to become the crowning jewel of Darling Harbour.



The blue-tiled Mediterranean kitchen produces arguably the best food I’ve had in an area better known for family-style dining and the odd tourist trap.



Sibella Court’s blue and white colour scheme continues into roughly hewn fabric awnings, shading a balcony overlooking the waters of Cockle Bay.



With several styles of seating, it beckons as the perfect place for sundowners.



Start with draught Peroni ($9) or craftier Moon Dog ‘Love Tap’ ($10) as the sun goes down and The Star lights come up.



While the brand speaks to me of lazy Sunday sessions; down to providing everything you need in one killer cocktail - El Jalisco ($19) featuring Don Julio Reposado, chilli, ginger, chorizo and a Laphroaig rinse – it’s also a credible restaurant.



Dining as a twosome, I skipped over shared mains in favour drinking snacks from Crispy Cased Berkshire Pig Jowls ($24);



...to vibrant Snapper Tartare ($24) set off by fennel and Yarra Valley caviar;



...to a pretty Blackmore’s Wagyu Bresaola ($28).



Make sure you check out the loos…


Café Del Mar
Rooftop Terrace, Cockle Bay Wharf, 35 Wheat Road, Sydney
Ph: (02) 9267 6700



Cafe Del Mar Menu, Reviews, Photos, Location and Info - Zomato
Tags: cocktails, food
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